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Best Way to Reheat Ribs to Maintain their Tenderness & Taste

When you have leftover ribs in your kitchen, you can reheat and eat them whenever you want. Many people are apprehensive about reheating ribs, as they feel that reheating can lead to the food becoming dry and tasteless. Are you one of them? Don’t worry; in this article, we will talk about the best way to reheat ribs, so that they remain tender, fresh and tasty.

Best way to reheat ribs – what you should know before reheating

If you want your ribs to be moist, tender and juicy after reheating, you should ensure that you store them properly in your refrigerator. How do you ensure that your ribs don’t dry out when they are reheated? All you need to do is to follow this storing process:

  • When you have leftover ribs, ensure that you store them as quickly as possible in the refrigerator. Never leave ribs lying out at room temperature for more than 1 or 2 hours; this can remove all the moisture from them.
  • Before storing the ribs in the refrigerator, cut them properly into single-serve portion sizes. Now cover them properly in two layers of foil, before you keep the ribs in a watertight bag. You can also use vacuum sealers. Keep the bag in a cooler filled with ice. You can use any zip-lock bag or container for this purpose. The idea is to lock the moisture in the ribs and prevent the growth of bacteria.
  • When you want to reheat the ribs, you can take out the ribs and allow them to rest at room temperature for about 20 minutes.

In the next few steps, we will tell you about the best way to reheat ribs using different techniques. After reading them, you will know how to reheat ribs properly without drying them out.

Best way to reheat BBQ ribs

Reheating BBQ ribs in the oven is quite easy, as long as you know the basic tips. Here are some of the simple steps you can follow if you want to know the best way to reheat ribs in the oven. You can apply these steps for reheating BBQ chicken ribs to make them fresh, tasty and moist.

  • Ensure that you preheat your oven to a temperature of 225 to 25o degrees F.
  • Reheating always takes away the moisture from a dish; so, the best way to reheat smoked ribs to prevent dryness is to add a splash of liquid to the ribs. Culinary experts recommend using coke or broth for beef ribs, and apple juice or cider vinegar for pork ribs. You can choose the flavor you want.
  • Place the BBQ ribs with a splash of any of these sauces and cover tightly with a foil to seal the moisture in them.
  • Keep cooking the ribs for about 30 minutes. It would be best if you also kept checking the internal temperature of the ribs. You can stop cooking when the temperature is 145 degrees F.
  • Open the foil, and cook the BBQ ribs again for about 15 minutes for the sauces to caramelize well over the ribs. If you want to master how to reheat ribs in oven, this is a trick you should follow.
  • After 15 minutes, you will notice that these BBQ ribs have turned slightly crispy, but tender and juicy at the same time.

Best way to reheat ribs in an air-fryer

Today, the air-fryer can be found in the homes of many calorie-conscious people. Air-fryers use hot air, instead of oil for frying foods. So, foods cooked using them are healthy. Do you want to use your air-fryer for reheating ribs? You can do so, by following the simple steps:

  • Firstly, you should ensure that you don’t use any sauces or liquids on the ribs when using an air-fryer. This is because this appliance doesn’t work properly for wet foods.
  • Preheat the air-fryer to a temperature setting of 350 degrees F.
  • Cut the ribs in such a way that they can get accommodated easily in the air-fryer. If the slices are uneven, the reheating process may not be even.
  • Add only one teaspoon of oil to give nice crispiness to the ribs.
  • Cook for about 3 minutes, while you keep checking the internal temperature. Stop cooking when the temperature comes down to 145 degrees F.

How to reheat ribs in microwave

The best way to reheat ribs is with an oven or a steamer or an air-fryer. Generally, expert chefs won’t recommend reheating using microwaves. However, if you are in a hurry, you can follow these steps, as this process is the best way to reheat baby back ribs or any other ribs without making them dry in a microwave.

  • Keep the ribs in a microwave-compatible container.
  • Soak two paper towels in water. Keep one towel below the container, and one on top of the container to close the ribs.
  • Microwave for up to 3 minutes. In this process, the wet towels will turn into steam and make your ribs moist and juicy.
  • Keep checking the temperature of the ribs. Stop cooking when the temperature reaches 140 degrees F.
  • This will result in tasty and juicy ribs, even when reheating them with a microwave.

Best way to reheat ribs in a steamer

Reheating ribs can be quite easy, even if you don’t have an oven or air-fryer. All you need to do is follow these steps:

  • Pour a few spoons (about a quarter cup) of apple juice or cider vinegar or broth or beer or coke (anything you prefer) in a large pot and heat on medium-high flame until the sauce starts to boil.
  • Keep the ribs in the steamer basket and cover with a lid, before placing it over the pot.
  • Steam the ribs for about 30 minutes. After 30 minutes, check the temperature of the ribs to see if they have reached the 140 degrees F mark. If yes, switch off the steamer and garnish the ribs with some of the sauces that you have boiled

Conclusion

As you can see, reheating ribs and still not making them dry is quite easy. The key is to store them properly, and use the right tricks while reheating. Now, nothing can stop you from enjoying tender and juicy ribs every single time.

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